Simple Easy Recipes » Entries tagged with "Indian vegetarian recipes"
Dum Bhindi
Vegetables are an essential part of a healthy balance diet. Many people in the Indian subcontinent are vegetarians particularly many Hindus. This resulted into variety of recipes to prepare the vegetables across the region. Vegetables in India are usually over cooked with lots of spices. Bhindi (lady finger) is a common vegetable in most parts of South Asia. It is cooked in many ways, some like it with beef and mutton, some strict to the total vegetarian ingredients, it is fried, boiled, and prepared in many different ways. Today I am sharing with you a traditional Dum Bhindi recipe. It is a completely vegetarian recipe and quite easy to prepare. Ingredients1/2 kg fresh bhindi 1 cup yogurt 2 tomato 4 green chilies 1 small chopped onion 1/2 tsp cumin seeds 1/2 tsp gram masala 1 tsp red … Read entire article »
Filed under: Indian Recipes
Indian Mushroom Rice Recipe
Mushroom is very famous in India. There are many kinds of mushroom recipe varieties like mushroom curry, mushroom chicken, mushroom mutton and many more but Mushroom with rice or mushroom rice ricpe is very popular recipe in Indian restaurants and it is also a common recipe in North Indian cuisine. Mushroom Rice recipe is sometimes also called Mushroom Biryani Recipe. It is a very delicious recipe. It is easy to make and spicy . You can serve Mushroom Rice hot with raitaa and mint chutney. Ingredients1/2 kg rice 2 cup mushroom 2 tomatoes 1/2 cup yogurt 1 onion 1 tsp black pepper powder 1 tbsp lemon juice 1/2 tsp ginger paste 1/2 tsp garlic paste 2 tsp red chili powder 2 bay leaves 4 cloves 1 inch cinnamon stick 2 cardamom 1/3 tsp cumin seeds 1 tsp green chili paste 1 tsp chopped coriander leaves Salt to taste 1/2 cup oilMethod Heat oil in a pot, … Read entire article »
Filed under: Featured, Indian Recipes
Dum Aloo Recipe
Potato (Aaloo or आलू) is very common and famous vegetable in India. There are many verities of Aloo (Potato) recipes. Potatoes can be mixed with any other vegetables there are many such recipes which are very commonly cooked in Indian Pakistani homes. Recipes like aloo gobi, aloo baingan, aloo matar, aloo curry, aloo methi and many more are around since centuries and are an essential part of the regional cuisine. Dum aloo is very popular recipe in India. Basically Dum Aloo recipe originated as part of Kashmiri cuisine. Dum Aloo is a traditional khasmiri recipe. It is very spicy and tasty recipe. It is very easy to make and low budget recipe. You can serve dum Aloo with chapati or rice. Ingredients1 kg small baby potatoes 4 tomatoes 4 green chilies paste 2 tsp red chili powder 1 tsp turmeric powder A pinch of … Read entire article »
Filed under: Indian Recipes
Stuffed Karela (Bharva Karela) Recipe – Bitter Gourd Indian Recipe
Karela (Bitter gourd) is a famous vegetable in South Asia. There are many varieties of karela recipes like stuffed karela, keema karela, karela sabzi, karela curry, grilled karela and many more. Our stuffed karela recipe is easy to make and a very spicy karela recipe. Garnish by fresh chopped coriander leaves, sliced onions, cucumber slice, carrot sticks and serve with chapati or naan. Ingredients6 medium size karela 1 onion 1 tsp thinly chopped garlic 1 tsp thinly sliced ginger 1 tsp red chili powder 1/2 tsp coriander powder 1/2 tsp cumin powder 1/2 tsp turmeric powder 1/2 tsp black pepper powder 1/2 tsp mustard seeds 3 tbsp tamarind paste 1 tsp mango powder Salt to taste Thread to wipe and tie 1 tsp Fennel seeds 3 green chilies thinly chopped 2 tbsp fresh chopped coriander leaves Mustard oilMethod Scrap the skin with a knife and cut a slit vertically in … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Quick Green Salad Recipe
Green salad is made by green vegetables with a sauce or dressing and you can use also pasta, noodles, chicken, season fruits, honey and cream or mayonnaise. Salad serve with main dish. Green salad is very popular salad in South Asia. Our green salad recipe is very easy to make and very tasty. Green salad is a Summer recipe, and I used common vegetables in this salad it has cucumber, tomatoes, salt, pepper, lemon, onions, etc. Ingredients 2 cucumber peeled and sliced 4 small tomatoes 1 small chopped onion 1 cup fresh chopped spinach 1 tbsp honey 2 tsp white vinegar 1/2 tsp Salt 1 tbsp lemon juice 1/2 tsp black pepper 1 tsp olive oil 1/3 cumin powder Method Wash and drain all vegetables. In a large bowl, add peeled and sliced cucumber, tomatoes, chopped onion, chopped spinach and black peeper. Mix well … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Moong Dal Recipe – Moong Lentils Recipe
Dal or lentils are very common part of the South Asian cuisine. In India and Pakistan daal is part of every day meal and is prepared using several different recipes. There are many different kind lentils are commonly used in the Indian subcontinent which include Masoor dal, Green dal, Chana dal, Arhar dal, Toor dal, Rajma dal, Urad dal, and many more. Moong Dal is probably the most popular dal recipe in India and Pakistan. It is easy to make, healthy and very nutritious recipe. Tadka (baghar) is most important thing in dal recipes, because all the spices and flavors are added to the dal recipe during the tadka. Common Tadka ingredients are cumin, garlic chopped cloves, cilantro, dried red chilies and gram masala. Moong dal is best serve hot … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Indian Mix Vegetable Soup Recipe
Mix vegetable Soups are generally considered very nutritious. Here at simple easy recipes, I will be sharing with you some of my best soup recipes like meat soup, chicken soup, sweet and sour soup, fruit soup, and creamy soup. In India and Pakistan, soups are usually made with local ingredients this means local spices. Indian soup recipes are usually very hot and spicy. Pakistani soup recipes are not much different except that most Pakistani recipes involve meat and chicken and fewer vegetables. The added flavors give the Indian soup recipes a different kind of aroma. This makes them mouth wateringly delicious. Ingredients1 cup carrot (cut into small pieces) 1 cup potato (cut into small and cubes shapes) 1/2 cup turnip (cut into small pieces) 1/2 cup tomato chopped 1/2 cup onion chopped 1/2 cup cabbage chopped 4 … Read entire article »
Filed under: Featured, Indian Recipes, Pakistani Recipes
Indian Aloo Gobi Recipe
Aloo Gobi is a popular and traditional recipe in India and Pakistan. Aloo Gobi is a dry Indian and Pakistani cuisine dish made with potatoes (aloo), cauliflower (Gobi). It is yellowish in color, due to use of turmeric. This vegetarian aloo gobi recipe ingredients are red chili powder, turmeric powder, cumin seeds, garlic, ginger paste, black pepper powder, gram masala powder, tomatoes, onion, cardamon, salt, Desi ghee. Vegetarian India food is all about the use of a combination of spices for delicious flavor. I am sharing with you my mother’s Aloo Gobi recipe, she did it a little differently to add more flavor and also this recipe is much easy and quick. Aloo Gobi can be served by chapati or rice. Ingredients4 medium size potatoes 1 large size cauliflower 2 tsp red chili … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
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