Simple Easy Recipes » Entries tagged with "chutney"
Chicken Chutney Recipe
In India Chutney (Sauces) come in a variety of flavors and ingredients. It is kind of the delightful part of the Indian vegetarian cuisine. But meat lovers and non vegetarians have found ways to bring more Chutney into their cooking. Hence the Sauces or Chutney can be used with almost each and every ingredient. Chicken Chutney is a way to mix sauce with Chicken and the result is mouth watering delicious. Ingredients1/2 kg chicken bone less (Thighs) 2 tomatoes 1 onion thinly chopped 1/2 tsp cumin powder 1/2 tsp ginger paste 1/2 tsp garlic paste 1 tsp red chili powder 1/2 tsp turmeric powder 1/2 tsp black pepper powder 1 tsp green chilies paste 1 tbsp fresh cream 1tsp garam masala powder 2 green chilies chopped for garnishing Salt to taste 1/2 cup oilMethod Heat oil in a large pan, Add chopped onion and saute till … Read entire article »
Filed under: Indian Recipes
Date Tamarind Chutney – Khajor Imli Ki Chutney Recipe
Chutney are the Indian sauces and are very popular in South Asian countries including India and Pakistan. In India and Pakistan there are many kind of chutneys with different ingredients and different methods to prepare each one. For example mint chutney, which is made of mint leaves, tomato chutney, mango chutney and many other using vegetables, fruits and spices. Chutneys are usually wet and having a little thick texture. There are two major flavors of chutney sweet and hot/spicy. My dates tamarind chutney recipe or Khajor Imli ki chutney Recipe is both sweet and hot. It is very spicy flovered and very tasty. You can serve this chutney in dinner parties, birthday parties, and even wedding parties along with your other main dishes. Ingredients1 cup tamarind (with out seeds) 1 cup dates … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Mango Chutney Recipe
Mango is called “King of All Fruits” in Pakistan. It is the most commonly eaten fruit in India and Pakistan. Summer is the Mango season in India and Pakistan. The juicy sweetness and the amazing smell of Mangoes becomes the trademark of markets and grocery stores during the season. Pakistani Mangoes are specially famous all over the world for their sweetness. Mango is used in many recipes as an ingredient in India and Pakistan. There are many different ways to enjoy mangoes by preparing Mango Lassi or Mango Milkshake, Mango Chicken, Mango Pickle, Mango sweet Chutney, Mango spicy Chutney, Mango dessert, Mango cake, and Mango ice cream. People love mangoes. Our mango chutney recipe is a sweet and spicy recipe and you can serve with chapati or rice. It is very … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Mint Chutney – Indian Chutney Recipes
Chutney is traditional spicy sauces from all over South Asia, Chutney types and their preparations is very similar across Pakistan and India. Chutney used as an accompaniment for a main dish. Chutney usually are wet, having a coarse to fine texture. Chutneys come two groups sweet and hot. Its easy to make and usually ready in 5 minutes. You can serve fresh and also save in air tight jar in a refrigerator. Coconut chutney, mango chutney, lime chutney, coriander chutney, tamarind chutney, tomato chutney, peach chutney and onion chutney are also very popular chutneys that we will be covering in our upcoming recipes. Ingredients1 bunch of fresh mint 1/2 cup tamarind water 1/3 cup chopped tomato 6 small fresh green chilies 1/3 tsp cumin 1 garlic cloves 1/3 tsp sugar 1 tsp lemon juice Salt to taste 3 tbsp waterMethod Separate … Read entire article »
Filed under: Featured, Indian Recipes
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