Simple Easy Recipes » Pakistani Recipes
Chicken Pakora Indian Style
Pakora is very popular and common fried snack in South Asia. In India and Pakistan there are many Pakora recipes that are commonly prepared. There are many kind of pakora snack like onion pakora, vegetable pakora, spinach pakora, egg pakora, cheese pakora, potato pakora, paneer pakora, fish pakora and many more verities of pakora are available in South Asia. Pakora is very spicy snack. you can serve pakora hot with tamarind chutney, mint chutney and tea. Below is my Chicken Pakora recipe, which is very simple to prepare. Ingredients1/2 kg chicken (cut into very small pieces) 2 cup chickpea flour (besan) 2 large thinly chopped onions 8-10 small green chilies 1 tbsp pomegranate seeds 1 tsp baking soda 1 tsp gram masala powder 2 tsp red chili powder 1/2 tsp turmeric powder 1/2 tsp black pepper powder 2 tsp grated ginger 1/2 … Read entire article »
Filed under: Featured, Indian Recipes, Pakistani Recipes
Barbecue Fish Recipe With Indian Spices
Sea food is not only delicious but also very healthy. I am trying to add more sea food in my children’s diet to balance the meat intake. So here is my Barbecue Fish Recipe with Indian style. I am using the traditional Indian and Pakistani ingredients like ginger and garlic, and the usual garam masala. This Indian fish barbecue recipe is very easy to prepare and can also be served at parties or on fishing trips. Ingredients1 small salmon 1 tbsp red chili powder 1 tsp garlic paste 1 tsp ginger paste 1 tsp black pepper powder 1 tsp chaat masala powder 1/2 tsp gram masala powder (hot spice powder) 1 tbsp white vinegar 1 tbsp soy sauce 1 tbsp lemon juice 1 tbsp fresh coriander leaves Salt to taste 2 tbsp olive oilMethod Wash and clean fish and remove the fins but leave … Read entire article »
Filed under: Featured, Indian Recipes, Pakistani Recipes
Quick Green Salad Recipe
Green salad is made by green vegetables with a sauce or dressing and you can use also pasta, noodles, chicken, season fruits, honey and cream or mayonnaise. Salad serve with main dish. Green salad is very popular salad in South Asia. Our green salad recipe is very easy to make and very tasty. Green salad is a Summer recipe, and I used common vegetables in this salad it has cucumber, tomatoes, salt, pepper, lemon, onions, etc. Ingredients 2 cucumber peeled and sliced 4 small tomatoes 1 small chopped onion 1 cup fresh chopped spinach 1 tbsp honey 2 tsp white vinegar 1/2 tsp Salt 1 tbsp lemon juice 1/2 tsp black pepper 1 tsp olive oil 1/3 cumin powder Method Wash and drain all vegetables. In a large bowl, add peeled and sliced cucumber, tomatoes, chopped onion, chopped spinach and black peeper. Mix well … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Ginger Chicken Recipe
Ginger is one of the most commonly used ingredient of Indian Cuisine. Chicken Ginger is a popular chicken recipe in India-Pakistan. This very spicy recipe is much similar to the Chinese Ginger Chicken recipe which is popular in Chinese Cuisine. However, the difference between the Chinese and Indian recipes is that Indian method uses more spices and has a strong flavor of ginger and spices than Chinese. Indian Chicken Manchurian is also another recipe which originated from China but has evolved differently in India with strong added spices and flavor. There are also some variations of this recipe like Chicken masala, Ginger Chicken Curry, and ginger chicken fry. You can serve ginger chicken with rice or chapati. Ingredients1 kg chicken bone less (cut into small pieces) 3 thumb size ginger grated 1 … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Watermelon Drink Recipe
Watermelon is a famous summer fruit in South Asia. Due to its water contents it is very healthy and refreshing in the hard days of summer, specially in India and Pakistan. Watermelon itself can be served as a dessert and there are many other recipes that use it as the main ingredient and I will write about all of them during this summer. Watermelon drink can be served to house guests or at parties. On a summer day this watermelon drink is just the perfect thrust quencher. It is very easy to make recipe and it is simply delicious and cool. Ingredients1 small watermelon (about 2kg), peeled, chopped and seed less 1 cup sugar 1/4 black pepper powder A pinch of cardamon powder 4 tbsp lemon juice 2 cup ice cubes 1 cup club soda /water chilled 1 … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Mango Chutney Recipe
Mango is called “King of All Fruits” in Pakistan. It is the most commonly eaten fruit in India and Pakistan. Summer is the Mango season in India and Pakistan. The juicy sweetness and the amazing smell of Mangoes becomes the trademark of markets and grocery stores during the season. Pakistani Mangoes are specially famous all over the world for their sweetness. Mango is used in many recipes as an ingredient in India and Pakistan. There are many different ways to enjoy mangoes by preparing Mango Lassi or Mango Milkshake, Mango Chicken, Mango Pickle, Mango sweet Chutney, Mango spicy Chutney, Mango dessert, Mango cake, and Mango ice cream. People love mangoes. Our mango chutney recipe is a sweet and spicy recipe and you can serve with chapati or rice. It is very … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
Gulab Jamun Recipe
Gulab jamun is the famous Mithai Recipe (dessert) of South Asian countries including India, Pakistan, Bangladesh, and Nepal. Just like Jalebi, Gulab Jamun is also served on special occasions such as weddings, festivals, birthday parties, Eid and Diwali. Gulab jamun is made of dough consisting mainly of milk solids in a sugar syrup flavored with cardamom seeds and rosewater or saffron. Every one loves gulab jamun. My daughters are crazy about gulab jamun. They want to eat julab jamun every evening. But due to its high sugar contents, it is best served on special occasions. Ingredients3 cup powdered milk 2 cup flour 2 tbsp rosewater 3 tbsp melted butter 1 tbsp cardamom powder 2 tsp baking sodaFor the sugar syrup3 cup sugar 6 cup water Oil for fryingMethod Make the dough by combining the milk powder. Bisquick, butter . … Read entire article »
Filed under: Featured, Indian Recipes, Pakistani Recipes
Moong Dal Recipe – Moong Lentils Recipe
Dal or lentils are very common part of the South Asian cuisine. In India and Pakistan daal is part of every day meal and is prepared using several different recipes. There are many different kind lentils are commonly used in the Indian subcontinent which include Masoor dal, Green dal, Chana dal, Arhar dal, Toor dal, Rajma dal, Urad dal, and many more. Moong Dal is probably the most popular dal recipe in India and Pakistan. It is easy to make, healthy and very nutritious recipe. Tadka (baghar) is most important thing in dal recipes, because all the spices and flavors are added to the dal recipe during the tadka. Common Tadka ingredients are cumin, garlic chopped cloves, cilantro, dried red chilies and gram masala. Moong dal is best serve hot … Read entire article »
Filed under: Indian Recipes, Pakistani Recipes
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