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Chicken Chutney Recipe

In India Chutney (Sauces) come in a variety of flavors and ingredients. It is kind of the delightful part of the Indian vegetarian cuisine. But meat lovers and non vegetarians have found ways to bring more Chutney into their cooking. Hence the Sauces or Chutney can be used with almost each and every ingredient. Chicken Chutney is a way to mix sauce with Chicken and the result is mouth watering delicious. Ingredients1/2 kg chicken bone less (Thighs) 2 tomatoes 1 onion thinly chopped 1/2 tsp cumin powder 1/2 tsp ginger paste 1/2 tsp garlic paste 1 tsp red chili powder 1/2 tsp turmeric powder 1/2 tsp black pepper powder 1 tsp green chilies paste 1 tbsp fresh cream 1tsp garam masala powder 2 green chilies chopped for garnishing Salt to taste 1/2 cup oilMethod Heat oil in a large pan, Add chopped onion and saute till … Read entire article »

Filed under: Indian Recipes

Yogurt MilkShake – Making Lassi Recipe

Yogurt is a very healthy food in summer. In Indian and Pakistan the usage of Yogurt gets increased during the summer time. Yogurt is very good in controlling low blood pressure due to dehydration or simply due to scorching heat. Yogurt milkshake or Lassi (Hindi: लस्सी Urdu:لسی) is a traditional healthy drink of Punjab, where the lassi or the yogurt milkshake has become part of their cultural heritage. This drink is healthy for children specially as it provides minerals, vitamins, and calcium and also refreshes the body. It is very creamy and very tasty drink for every one. Yogurt milkshake is an easy to make drink. Serve it to your guests in summer and they will be delighted. Ingredients1 cup fresh yogurt 1 glass Milk 1 cup fresh cream 1/3 tsp salt 3 tbsp … Read entire article »

Filed under: Featured, Indian Recipes

Indian Keema Masala – Indian Minced Meat Masala

Indian Keema Masala – Indian Minced Meat Masala

South Asian People like spicy foods, They love to eat spicy foods like Biryani, Korma, Spicy fried fish, and spicy bar barbecue dishes. In India mutton or beef keema (minced meet) are very popular. keema masala is very spicy recipe, It is very easy to make recipe and very delicious recipe. My husband loves spicy food, He likes Keema masala a lot. My Keema masala recipe is different to others Keema Masala recipes because My … Read entire article »

Filed under: Featured, Indian Recipes

Summer Fruit Salad Recipe

Usually seasonal summer fruits are juicy, with lots of watery contents. Such as water melon and mangoe. In India and Pakistan people like summer fruits and fruits salad. There are many summer fruits is very common and famous like mango, watermelon, peach, strawberry, pineapple, apple, and many more. Fruit salad is a great way to encourage children to learn healthy eating habits and to take fruits to get vitamins and nutrients they need. You must try the Fruit Salad Recipe below, I have tried it at home and my children loved it. Remember this salad can also be served as a dessert. Ingredients1 mango 1 peach 1 cup strawberry 1 cup watermelon 1 cup apple (cut into small cubes shape) 1 cup pineapple 1 cup sugar syrup 1 cup orange juice 1/2 cup lemon juice 1/2 tsp black salt 1/2 tsp black pepper powderMethod Peel … Read entire article »

Filed under: Featured, Indian Recipes

Indian Mushroom Rice Recipe

Mushroom is very famous in India. There are many kinds of mushroom recipe varieties like mushroom curry, mushroom chicken, mushroom mutton and many more but Mushroom with rice or mushroom rice ricpe is very popular recipe in Indian restaurants and it is also a common recipe in North Indian cuisine. Mushroom Rice recipe is sometimes also called Mushroom Biryani Recipe. It is a very delicious recipe. It is easy to make and spicy . You can serve Mushroom Rice hot with raitaa and mint chutney. Ingredients1/2 kg rice 2 cup mushroom 2 tomatoes 1/2 cup yogurt 1 onion 1 tsp black pepper powder 1 tbsp lemon juice 1/2 tsp ginger paste 1/2 tsp garlic paste 2 tsp red chili powder 2 bay leaves 4 cloves 1 inch cinnamon stick 2 cardamom 1/3 tsp cumin seeds 1 tsp green chili paste 1 tsp chopped coriander leaves Salt to taste 1/2 cup oilMethod Heat oil in a pot, … Read entire article »

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Dal Gosht – Daal Gosht Recipe

Daal also spelled dal, (dried lentil peas or beans) is an integral part of the South Asian cuisine. There are many varieties commonly used like yellow lentil or peeli daal, mong ki dal, urad daal, chanay ki daal and some more. Though Dal is usually more popular among the vegetarians as an alternate source for proteins, but it is used in many different recipes with different ingredients. Dal can also be used in kababs and can also be cooked with meat, beef or chicken. In this recipe we are making Dal with Mutton. This dal gosht recipe is spicy and tastes very good. Ingredients1 kg mutton meet (cut into small pieces and bone less) 2 cup chanay ki daal 1 tbsp red chili powder 1 tsp coriander powder 1 tsp turmeric powder 1 tsp black … Read entire article »

Filed under: Indian Recipes, Pakistani Recipes

Malai Korma Recipe

Korma is a kind of gravy. It originated from the traditional Mughal cuisine and become part of the Indian cuisine as a main dinner recipe. There are many varieties of korma gravy like Mutton Korma, chicken korma, lamb korma, beef korma, malai korma, vegetable korma, and many more. Korma is very spicy type of gravy. My husband likes Malai korma very much. Our recipe is easy to make malai korma recipe and some ingredients quite diffrent to other malai korma recipes. You can serve Malai Korma with naan or chapati. It is very tasty recipe you must try this recipe. Ingredients1 kg Mutton boneless (cut into small pieces) 3 cup fresh cream (thick top cream of milk) 2 cup fresh yogurt 3 thinly sliced onion 1 tbsp red chili powder 1 tbsp coriander powder 1 tsp turmeric powder 1 tsp … Read entire article »

Filed under: Featured, Indian Recipes

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